i recently tried delia’s chicken sausage stand for the first time and loved it! this east atlanta restaurant is the new adventure of delia champion, who was the mastermind behind the flying biscuit cafe.

https://www.ngoc.org.uk/uncategorized/future-events/pm3x90c delia’s is known for its slingers and sliders, which are both very tasty. the slingers are their signature creation, which consist of a jumbo homemade local sausage link on a holeman & finch hoagie roll with various toppings. i went with the gunn slinger, which had guacamole, salsa, “comeback” sauce and jalapeños. for non-meat eaters, you can order the slingers vegetarian-style.

i also tried the double d delight slider, which was great, although completely over the top. it had a grilled krispy kreme donut as the bun, with chicken sausage patties and cherry cream cheese in the middle. next time i would go without the cream cheese though. for those of you who remember mulligan’s in oakhurst, it was reminiscent of their luther burger, which was a bacon cheeseburger on a grilled krispy kreme.

https://sieterevueltas.net/kxjrevog5t although i didn’t try one, i’ve heard great things about their cake milkshakes as well. they are handmade with ice-cream and either a piece of cake or a cupcake thrown in, depending on the flavor of the week. sounds amazing!

https://manabernardes.com/2024/c2ucmg91al5 delia’s hand-crafted sausage uses locally sourced chicken and spices and is made in small batches to ensure quality. they are open all night on friday and saturday’s and serve breakfast anytime as well, which is perfect for east atlanta!

https://fireheartmusic.com/l312y03t check out their menu!

– ryan

delia’s chicken sausage stand

489 moreland avenue
atlanta, ga 30316
404-474-9651